Professional Certificate Course in Fundamental of Managerial Accounting

The course familiarizes the learner with various amenities and supplies offered to hotel guests in response to both their stated and unstated preferences.

Enrol now - JMD 7,721

About the course

The course provides an introduction to various amenities and supplies offered to hotel guests, catering to both their expressed and unexpressed desires. Upon completing the course successfully, you will achieve the following learning outcomes:

1. Gain knowledge about hotel amenities.
2. Engage in discussions regarding guest services and supplies.
3. Differentiate between expressed and unexpressed wishes.
4. Comprehend the specifics of guest supplies.
5. Familiarize yourself with 'turn-down' services.
6. Acquire knowledge about various room types and associated amenities.

Course details

This course provides a comprehensive understanding of cost behavior, budgeting, performance evaluation, decision-making using relevant costs and benefits, product costing and pricing, and capital budgeting and investment. The course covers the principles and practices of managerial accounting, focusing on how accounting information can be used to support business decision-making and improve organizational efficiency and effectiveness. Students learn to analyze costs, create budgets and forecasts, evaluate performance, and make decisions using relevant financial information. They also learn about product costing and pricing, capital budgeting and investment analysis, and how to apply these tools to real-world managerial accounting scenarios.

Accreditation

All of our courses are accredited by the relevant partners and awarding bodies. Please refer to our information in about us for more details.

Entry requirement

Entry requirements for this course are not stringent. Having work experience can provide an additional advantage in grasping the course material.

The certificate program aims to enrich the learner's understanding of the field. It is suitable for individuals interested in expanding their knowledge and staying up-to-date with current concepts in their respective industry. This certificate is recommended for the following groups:

1. CEOs, Directors, Managers, and Supervisors
2. Event Managers
3. Housekeeping Managers
4. Hotel Managers
5. Guest Relations Managers
6. Head Housekeepers
7. Room Attendants
8. Public Area Attendants
9. Professionals in the Hospitality Sector

Sample Certificate

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Tuition:

JMD 7,721

~~JMD 13,898~~

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Access to this course.
Access to library.
Tests to boost your learning.
Digital certificate when eligible.
Learn at your own pace

How learners like you are achieving their goals

Participants in our courses don’t just learn new skills, they enjoy the experience too.

Zainab P.
Egypt

Executive Education

A smart way to enhance my knowledge within a short period of time, the course is very productive and beneficial for me...so grateful that i completed successfully...i would recommend my friends and family about the course.

Andrew S.
United States

Executive Education

Truly enjoyed the Strategic Management and Leadership Level 7 course and it provided me with a clear insight and helped me in my daily work as Plant Manager.

Richard T.
Scotland

Executive Education

The modules were well structured, and gave me the knowledge to make sound decisions that maximize performance.

Rachel O.
Nigeria

Executive Education

I have learned a lot and gain experienced in this course. At first, I did not have confidence when standing front of audience but now, it is a different story.

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Access to this course.
Access to library.
Learn at your own pace.
Tests to boost your learning.
Digital certificate when eligible.

Course starts

Anytime

Completion time

2 Weeks

Limited time offer