Professional Certificate Course in Concepts in Strategy Evaluation

The course delves into the standard operating procedure, as well as internal and external quality assurance methods required to uphold the commitment to quality within a hotel's housekeeping department.

Enrol now - £ 25

About the course

The course delves into standard operating procedures and both internal and external quality assurance methods necessary to uphold the quality standards within a hotel's housekeeping department.

Upon successfully completing the course, you will gain the ability to:

1. Establish standard operating procedures within the housekeeping department.
2. Acquire knowledge about internal quality systems aimed at maintaining and attaining standards.
3. Comprehend productivity standards.
4. Explore external quality systems for maintaining and achieving standards.

Course details

In this course, you will explore the challenges facing strategy implementation and learn how to overcome common obstacles that can impede progress. From resistance to change to lack of resources, this course will equip you with the tools and techniques needed to effectively implement your strategic plan.

Organizational structures and control are also critical factors in strategy implementation. You will learn about different organizational structures and control systems and how to align them with your strategic goals. By understanding the relationship between strategy and structure, you will be able to design an organization that is optimized for success.

The role of a strategic center firm is another key aspect of strategy implementation. You will gain insights into the function of a strategic center and how it can support the implementation of your business strategy.

Accreditation

All of our courses are accredited by the relevant partners and awarding bodies. Please refer to our information in about us for more details.

Entry requirement

Entry requirements for this course are not stringent. Acquiring work experience can offer a valuable perspective in comprehending the course content.

The certificate aims to enrich the learner's expertise in the field. It is suitable for individuals keen on expanding their knowledge and staying abreast of contemporary concepts in their respective domains. We propose this certificate for the subsequent audience:

- CEOs, Directors, Managers, and Supervisors
- Housekeeping Managers
- Managers in Hotel Procurement
- Executive Directors
- Professionals in the Hospitality Sector

Sample Certificate

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Tuition:
£ 25
£ 45
Enrol now
  • Access to this course.
  • Access to library.
  • Tests to boost your learning.
  • Digital certificate when eligible.
  • Learn at your own pace

How learners like you are achieving their goals

Participants in our courses don’t just learn new skills, they enjoy the experience too.

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Zainab P.

Egypt

Executive Education

A smart way to enhance my knowledge within a short period of time, the course is very productive and beneficial for me...so grateful that i completed successfully...i would recommend my friends and family about the course.

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Andrew S.

United States

Executive Education

Truly enjoyed the Strategic Management and Leadership Level 7 course and it provided me with a clear insight and helped me in my daily work as Plant Manager.

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Richard T.

Scotland

Executive Education

The modules were well structured, and gave me the knowledge to make sound decisions that maximize performance.

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Rachel O.

Nigeria

Executive Education

I have learned a lot and gain experienced in this course. At first, I did not have confidence when standing front of audience but now, it is a different story.

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Professional Certificate Course in Concepts in Strategy Evaluation

The course delves into the standard operating procedure, as well as internal and external quality assurance methods required to uphold the commitment to quality within a hotel's housekeeping department.

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